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Easy Salmon Poke Bowl
Usually seen with tuna, poke (poh-keh) is the California craze that’s slowly infusing the rest of the U.S., first in metropolitan cities. It’s a raw, sushi-grade fish salad popular for decades in Hawaii, kind of like ceviche or tartare in other cuisines. The protein is usually marinated in soy sauce and sesame oil, then combined with other ingredients that can vary widely. The name comes from the Hawaiian, “to cut or slice.”
Zucchini-Tomato-Quiche
A delicious and nutritious quiche that goes excellently with a light lunch or dinner. The combination of juicy tomatoes and crunchy zucchini results in a fantastic flavor.
How to make homemade Lambs Fry?
This easy recipe teaches how to make the best homemade Lambs Fry, a classic of English cuisine. Don't miss it!
Bake simple butter cookies
This simple recipe for butter cookies is a longtime favorite in my family. I've made it through many Christmases, birthday parties or just cozy weekends. The perfect blend of crispy and tender makes these cookies a hit with young and old alike.
Authentic Chinese Shandong Shantung Chicken
Shantung Chicken is a classic dish from Shandong province in China. It offers tender chicken coated with a sweet, sour, and mildly spicy sauce, which is backed up with a pleasing vinegar tang. Highly flavorful, yet balanced in taste, this dish is great for family dinners and weekend get-togethers.
Hamsi Tava - fried sardines Turkey
"Hamsi Tava" is one of my favorite Turkish dishes. It is a classic coastal dish made mainly with fresh sardines. I first came across it on my trip to the Black Sea coast of Turkey and was impressed by its simplicity and delicious taste. Sardines are dipped in cornmeal and fried until crispy.
Gluten Free Sponge Cake
A light and fluffy sponge cake that is gluten free. Perfect for those who have gluten intolerance or anyone looking for a delicious and healthier alternative to the traditional sponge cake.
Dauphine potatoes recipe
The Dauphine potatoes recipe is one of my personal favorites and a must have for my Sunday dinner. I have made this recipe many times for my family and friends and it has been a hit every time. Not only are the Dauphine potatoes incredibly delicious, they are visually stunning and add an extra elegant touch to any plate.
Spicy Game Goulash
A classic game goulash, prepared with red wine, root vegetables and fresh herbs. Ideal for cold winter days and special occasions.
Crispy spelt cookies
Every baker, whether professional or amateur, knows that experimentation is the key. In my kitchen, I set myself the challenge of creating a sweet cookie made from spelt. My attempt resulted in these deliciously crispy spelt cookies, which go down well on any occasion.
Homemade Vietnamese rice paper rolls recipe
Vietnamese Rice Paper Rolls are incredibly fresh and healthy. The Vietnamese peanut dipping sauce that accompanies this is sensational and completely addictive!
Traditional Thai Chicken Satay
Delicious chicken satay is one of the most well-known and most-loved of Asian street foods. My traditional Thai version will transport you from the very first bite, and is perfect served as an appetiser or as part of a sharing platter when entertaining.