:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/_raD-iVDaWFSsq2WXuZc/c45192f738d6a124df288e1a931ccb.jpeg "Aussie crumbed sausages recipe")
Source: https://youtu.be/I8NUBBtb7hA
Aussie crumbed sausages recipe
This recipe teaches how to make crumbed sausages, a famous Aussie delicious snack. Don't miss it!
Ingredients
Ingredients
- 12 thin sausages
Dry ingredients
- 8 tablespoon breadcrumbs
- 4 tablespoon Fresh parsley
- 4 tablespoon Parmesan cheese
- 4 tablespoon Slivered almonds
- 1 spoon dried basil leaves
Wet ingredients
- 2 egg
- 2 tablespoon mayonnaise
- 2 tablespoon grainy mustard
Latest flyers
Nutritional values and price
Directions
Simmer the pricked sausages in a large pot of boiling water for 10 minutes.
Drain, let it cool, remove the skins and set aside.
Put the dry ingredients into a food processor. Then, pour into a bowl.
In another bowl, combine the wet ingredients.
Dip each sausage into the wet ingredients. Then, coat them with the dry ingredients.
Fry the crumbed sausages until golden brown. Enjoy!
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
RomiAussie crumbed sausages recipe
This recipe teaches how to make crumbed sausages, a famous Aussie delicious snack. Don't miss it!
Simmer the pricked sausages in a large pot of boiling water for 10 minutes.
Drain, let it cool, remove the skins and set aside.
Put the dry ingredients into a food processor. Then, pour into a bowl.
In another bowl, combine the wet ingredients.
Dip each sausage into the wet ingredients. Then, coat them with the dry ingredients.
Fry the crumbed sausages until golden brown. Enjoy!
How did you make this recipe?