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Traditional Canned lentils
Canned lentils are a delight, besides being very practical to make, especially for those days when we don't have much time to spare. They are very tasty and nutritious, perfect for those lunches or dinners when you are looking for something healthy and quick to prepare. In my personal experience, I always try to add some extra touch to make them unique and different, like a little bit of chorizo or different spices.
Authentic African Mandazi recipe
This easy recipe teaches how to make authentic Mandazi, a typical bread from African cuisine. Don't miss it!
Soy and Garlic Sauce Marinated Chicken Breasts
Ever since I started exploring culinary delights from Asia, this Soy and Garlic Marinated Chicken recipe has been a constant staple. It's a healthy and delectable way to serve chicken, brimming with tangy and savory flavors, and absolutely delicious. Marination is key; I found it enriches the chicken with an awesome blend of taste and aroma which only gets better as it sears. It's one of my favorite ways to introduce friends to the tantalizing tastes of Asian cuisine.
Best Healthy Eggless Moist Banana Bread
Banish those worries of eggless baking with this super moist, yummy Eggless Banana Bread. It's a delightful dessert or breakfast for those who prefer less or no eggs in their diet. And the best part, it uses ripe bananas that are in plenty in your kitchen!
Mustardshire Sauce
A quick and easy mustard recipe to serve with sandwiches, especially corned beef, both traditional and slow-cured. A little mustard powder, a little Worcestershire sauce, 10 minutes to develop flavor, and you’re done.
How to make homemade Amatrician Pasta?
This easy recipe teaches how to make the best homemade Amatrician Pasta, a traditional dish from Amatrice, Italy. Don't miss it!
Authentic gozleme with spinach and feta cheese recipe
This delicious Turkish flatbread filled with spinach and feta cheese is known as gozleme. It has only basic ingredients and you don't need an oven. You can adapt the filling to your liking. It's delicious!
The best homemade Ceasar dressing recipe
Ceasar dressing is a must in every kitchen! It doesn't work only with the Ceasar salad, you can also use it with different dishes. With this easy recipe, learn how to make the best homemade Ceasar dressing. Don't miss it!
Grilled Sticky Chicken Breasts Marinade
The blend of sweet and tangy flavours, with a little kick from the spice, does wonders in infusing the chicken with a delicious taste. It's wonderfully versatile, great not only on grilled chicken but also fantastic on roasted or baked ones.
Simple Old-Fashioned Fresh Mint Sauce
One of my favorite condiments to dress up my Sunday roast lamb has always been mint sauce. The traditional, old-fashioned mint sauce is an English classic and is available in many high-end restaurants. However, when it comes to this sauce, I have always found that homemade simply tastes the best. This mint sauce effortlessly blends the pungent taste of mint with a delicious tangy zest. It certainly gives your dish a vibrant flavor boost.
No-Bake Sour Cream Cake
In a bowl, we mix sour cream, vanilla sugar and sugar to your liking. I always put as much vanilla sugar as cream (so for 1 package of cream I give 1 vanilla sugar)