:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/XOJrffpZw1cJqN-vI0XH/926827ba331fe23864d398d8f550a6.jpg "Movie Theater Nachos Spiral-Cut Hot Dogs")
Movie Theater Nachos Spiral-Cut Hot Dogs
Creamy nacho cheese sauce, tortilla chips, and pickled jalapeños top grilled spiral-cut hot dogs in this ode to movie theater noshing. Learn how to spiral cut a hot dog by watching this Chow video
Ingredients
- 5 ounce shredded sharp cheddar cheese
- 1 tablespoon maize starch
- 1 Cup whole milk
- 4 grilled spiral-cut hot dogs
- 4 hot dog buns, split
- tortilla chips
- pickled jalapeños
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Directions
Put the cheese, cornstarch, and milk in a small, heavy saucepan over low heat.
Stir constantly with a whisk until the cheese is melted and the sauce has thickened.
Place the grilled hot dogs in the buns.
Stick tortilla chips along both sides of the dogs, pour over the nacho cheese sauce, and sprinkle with slices of pickled jalapeños.
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TASTElistMovie Theater Nachos Spiral-Cut Hot Dogs
Creamy nacho cheese sauce, tortilla chips, and pickled jalapeños top grilled spiral-cut hot dogs in this ode to movie theater noshing. Learn how to spiral cut a hot dog by watching this Chow video
Put the cheese, cornstarch, and milk in a small, heavy saucepan over low heat.
Stir constantly with a whisk until the cheese is melted and the sauce has thickened.
Place the grilled hot dogs in the buns.
Stick tortilla chips along both sides of the dogs, pour over the nacho cheese sauce, and sprinkle with slices of pickled jalapeños.
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