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Ham and Cheese Scones
Tender on the inside and craggy with baked cheese on top, these ham and cheese scones are rich and savory, ideal for brunch or to serve alongside bowls of Basic Vegetable Soup for lunch or supper. What to buy: Black Forest ham is dry-cured and smoked—you can substitute another kind of smoked ham.
Traditional Cottage Pie
Cottage Pie is a traditional British recipe, ideal for sharing with the family and enjoying a comforting meal. I love it for its combination of rustic flavors and soft but hearty textures. Over the years, I have perfected my recipe to get the perfect balance of meat, mashed potatoes and vegetables.
Classic Homemade Mexican Salsa Recipe
This classic homemade salsa recipe will take your tacos, nachos, and much more to a higher degree of deliciousness. This recipe is fresh, tasty, and takes only 20 minutes to prepare. The key to this dish is using fresh roma tomatoes and adjusting the ingredients to taste.
Shrimp and Okra Hush Puppies
In this classic adapted from Southern Living, shrimp, okra, and aromatic vegetables combine in cornmeal batter to yield golden-brown fried hush puppies.
Roasted Pork Loin Whole
An excellent recipe for classic roasted pork loin whole, which all meat lovers will adore.
Homemade Authentic Indian Chicken Tikka
Chicken Tikka is a popular Indian dish that is made by marinating chunks of chicken in yogurt and spices, then grilling. This is perfect for a party or family dinner and is sure to please guests.
How to make Chinese Prawn Omelette
Make a simple breakfast for yourself with this authentic recipe, also known as Egg Foo Young.
Pork Minute on soy sauce
Recipe for a tasty soy-based pork menutka, which I always make when I need something tasty and quick.
Coconut Filling for Cake
This excellent coconut filling for cake is simple to prepare and adds an exotic flavor to your dessert.