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Source: Pixabay: JillWellington

Vegan Gingerbread

A healthy, vegan alternative to traditional gingerbread. Its taste will surely win over everyone who tries it!

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Ingredients

number of servings
30

Pasta

  • 250 g whole-wheat flour Added to
  • 1 tsp baking soda Added to
  • 2 tbsp Gingerbread spice mix Added to
  • 125 ml vegetable oil Added to
  • 200 g agave syrup Added to

Wax

  • 200 g confectionery sugar Added to
  • 3 tbsp water Added to
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Directions

60 min.
1. Step

Step 1 - Preparing the dough

2. Step

Step 2 - Kneading the dough

3. Step

Step 3 - Gingerbread shaping

4. Step

Step 4 - Baking

5. Step

Step 5 - Preparing the Glaze

6. Step

Step 6 - Decorating gingerbreads

7. Step

Step 7 - Serving

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