:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/OtBacwHHc-nT3XYWx-1S/1479f230ab2879aa52ca94b24d4d37.jpeg "Ultimate Seafood Boil")
VIDEORECIPE Ultimate Seafood Boil
This seafood boil is the best of the best. Tender lobster, shrimp, crab, tons of veggies and a delicious creole garlic seasoning, you'll make the whole party happy with this easy recipe!
Ingredients
Ingredients
- 16 cups water
- 2 large lemons(sliced)
- 1 medium size yellow onion (sliced)
- 3 sprigs fresh italian parsley
- 2 sprigs fresh thyme
- 3 sprigs fresh dill
- 6 cloves garlic
- 1 stick salted butter
- 1 tablespoon apple cider vinegar
- 2 tablespoon creole seasoning
- 3 lbs king crab legs
- 2 lb jumbo shrimp peeled deveined
- 1 lb crab claws
- 4 oz lobster tails I used lobster tails
- 2 lbs andouille sausage (or your favorite smoked sausage sliced)
- 8 parts ears of fresh corn(each cut into)
- 5 medium potatoes I used russet potatoes
Creole Garlic Sauce
- 1 stick salted butter
- 3 tablespoon mild hot sauce
- 1 large lemon juice only
- 1 tbsp minced garlic
- 1 tsp creole seasoning
- 2 teaspoon paprika
- 2 teaspoon parsley flakes
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Directions
Make sure that all the seafood, herbs, and etc are nice and clean.Slice up 2 large lemons, and one large onion, then toss them into a large pan.Toss in the Italian parsley, fresh thyme, dill, and cloves of garlic.
Source: Youtube
Now add in 1 stick of salted butter, 1 tbsp of apple cider vinegar, and 2 tablespoons of creole seasoning in the large pot.
Source: Youtube
Pour in 16 cups of cool water, and place the pot over high heat.Bring the water to a boil, then turn the heat down to medium high.Let cook for 45 minutes.Reduce the heat to medium.
Source: Youtube
Now fish out all the herbs and etc ( or as much as you can).Add in the andouille sausage, and corn. Let cook for 15 minutes.
Source: Youtube
Next add in the potatoes, and cook for 10 minutes.Start adding in the crab legs & claws, and the lobster tails. Cook for 15 minutes.Now toss in the shrimp, and turn the heat off!Let sit for 10 minutes.
Source: Youtube
While the seafood boil is sitting, we can make our creole spiced garlic sauce.Combine the butter, minced garlic, hot sauce, lemon juice, creole seasoning, paprika, and parsley flakes into a sauce pan, and place it over medium heat.Once the butter is melted, stir the ingredients, and reduce the heat to low.Let cook for 10 minutes.
Source: Youtube
You can pour the sauce over the seafood boil, or use to dip!Enjoy!
Source: Youtube
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TASTElistUltimate Seafood Boil
This seafood boil is the best of the best. Tender lobster, shrimp, crab, tons of veggies and a delicious creole garlic seasoning, you'll make the whole party happy with this easy recipe!
Make sure that all the seafood, herbs, and etc are nice and clean.Slice up 2 large lemons, and one large onion, then toss them into a large pan.Toss in the Italian parsley, fresh thyme, dill, and cloves of garlic.
Now add in 1 stick of salted butter, 1 tbsp of apple cider vinegar, and 2 tablespoons of creole seasoning in the large pot.
Pour in 16 cups of cool water, and place the pot over high heat.Bring the water to a boil, then turn the heat down to medium high.Let cook for 45 minutes.Reduce the heat to medium.
Now fish out all the herbs and etc ( or as much as you can).Add in the andouille sausage, and corn. Let cook for 15 minutes.
Next add in the potatoes, and cook for 10 minutes.Start adding in the crab legs & claws, and the lobster tails. Cook for 15 minutes.Now toss in the shrimp, and turn the heat off!Let sit for 10 minutes.
While the seafood boil is sitting, we can make our creole spiced garlic sauce.Combine the butter, minced garlic, hot sauce, lemon juice, creole seasoning, paprika, and parsley flakes into a sauce pan, and place it over medium heat.Once the butter is melted, stir the ingredients, and reduce the heat to low.Let cook for 10 minutes.
You can pour the sauce over the seafood boil, or use to dip!Enjoy!
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