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VIDEORECIPE Traditional Polish Easter cake "Mazurek"
This easy recipe teaches how to make Mazurek, a traditional Polish Easter cake. Don't miss it!
Ingredients
- 3 egg
- 200 g whole poppy seeds
- 1 tablespoon potato flour
- 1 tablespoon breadcrumbs
- 100 g sugar
- 1⁄4 Cup milk
- 1⁄4 teaspoon club soda
- 5 drops rum flavouring
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Directions
Separate the yolks from the whites, then beat them with the sugar.
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Source: Youtube
Add ground poppy seeds, potato flour, breadcrumbs and milk. Mix the ingredients thoroughly together.
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Source: Youtube
Whisk the egg whites with a pinch of salt. Mix the whipped egg whites with the remaining ingredients.
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Source: Youtube
Add the baking soda and rum flavouring. Combine thoroughly.
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Source: Youtube
Grease a baking pan with butter and line it with baking paper. Spread the mixture on the baking tray and bake at 180°C for 30 minutes.
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Source: Youtube
When the cake is completely cooled down, decorate it with white chocolate, kajmak or whipped cream and flaked almonds. Enjoy!
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Source: Youtube