:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/YZ6GsyCaNiMf1lkTDHkK/caa466d1abcc65afe55eca25d9adf5.jpeg "Traditional homemade Curried Sausages recipe")
PHOTO RECIPE Traditional homemade Curried Sausages recipe
This easy sausage curry can be made in a flash on the stove or in a slow cooker. The mild curry sauce blended with creamy coconut milk and traditional spices make a dinner that's suitable for the whole family. Review REVIEW
Ingredients
- 800 g thick beef or pork sausages
- 1 onion (finely chopped)
- 1 carrot (sliced thickly on the diagonal)
- 1 stick celery( cut into cm thickslices)
- 1 x g Passage to India Mild Mince Curry Simmer Sauce
- 1 large (g) Granny Smith apple (peeled
- cored and cut into chunks)
- 55 Cup sultanas (g)
- Chopped parsley and steamed rice to serve
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Directions
Heat a large deep-frying pan over medium heat. Add sausages and cook 5 minutes or until just browned.
Source: Youtube
Transfer to a plate and cut into 3-4 cm pieces. Add onion and cook for 3 minutes or until softened. Stir in carrots and celery and cook for a further 3-4 minutes
Source: Youtube
Add Mild Mince Curry Simmer Sauce and ⅓ cup water and bring to a simmer. Return sausage to pan along with apple and sultanas. Cover and cook 10-15 minutes or until vegetables are cooked through. Stir through coconut milk
Source: Youtube
Serve topped with parsley and serve with steamed rice
Source: Youtube
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TASTElistTraditional homemade Curried Sausages recipe
This easy sausage curry can be made in a flash on the stove or in a slow cooker. The mild curry sauce blended with creamy coconut milk and traditional spices make a dinner that's suitable for the whole family. Review REVIEW
Heat a large deep-frying pan over medium heat. Add sausages and cook 5 minutes or until just browned.
Transfer to a plate and cut into 3-4 cm pieces. Add onion and cook for 3 minutes or until softened. Stir in carrots and celery and cook for a further 3-4 minutes
Add Mild Mince Curry Simmer Sauce and ⅓ cup water and bring to a simmer. Return sausage to pan along with apple and sultanas. Cover and cook 10-15 minutes or until vegetables are cooked through. Stir through coconut milk
Serve topped with parsley and serve with steamed rice
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