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VIDEORECIPE The most delicious chocolate brownies recipe
The brownie is a chocolate sponge cake that is the result of a culinary accident, a mistake by a cook who forgot to add yeast to the chocolate sponge cake he was making. This is a super tasty brownie recipe, they are fluffy and juicy.
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Ingredients
number of servings
9
- 90 g melted butter
- 1 Cup sugar
- 2 egg
- 2 teaspoon vanilla
- 1⁄2 Cup melted dark chocolate
- 3⁄4 Cup self-rising flour
- 1⁄4 Cup cocoa
- 1⁄2 teaspoon salt
- 1⁄2 Cup chocolate chips
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Directions
45 min.
1. Step
In a bowl add the melted butter and sugar. Mix until it is incorporated.
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2. Step
Add the eggs and vanilla and mix again to incorporate everything very well.
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3. Step
Add the melted chocolate and stir until incorporated.
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4. Step
Add the flour, cocoa and salt.
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5. Step
Mix everything very well.
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6. Step
Add the chocolate chips and stir.
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7. Step
Pour the mixture into the previously prepared mould.
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8. Step
Bake in a preheated oven at 180° for 25 to 30 minutes. Take out of the oven and leave to cool completely.
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9. Step
Remove from the baking pan and cut into squares.
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10. Step
Enjoy!
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