:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/fM8k5f7yISwBbqdG_Yon/514313bb69e0221d5977d714f19896.jpeg "The best Kung Pao chicken recipe.")
VIDEORECIPE The best Kung Pao chicken recipe.
Chinese Kung Pao chicken is one of the best Asian dishes. Learn here how to make it at home with this simple recipe.
Ingredients
Chicken
- 2 legs boneless Chicken and thighs
- 1⁄2 chicken breast
- 2 celery
- 1⁄2 paprika
- 1⁄2 green bell pepper
- 3 onion
- 4 cloves garlic
- chopped ginger
- Peanuts or walnuts
- Dried tree chilli
- 1 tablespoon sesame seed oil
- 3 tablespoon corn starch
- 5 tablespoon water
Marinade
- 2 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1⁄2 egg
- 3 tablespoon cornstarch-water mixture
- 4 tablespoon vegetable oil
Kung Pao Sauce
- 8 tablespoon water
- 2 tablespoon soy sauce
- 2 tablespoon oyster sauce or oyster sauce
- 1 tablespoon sugar
- 1⁄2 tablespoon Bean Chilli Sauce or Gochujang
- 2 tablespoon white vinegar
- 3 tablespoon cornstarch-water mixture
Chilli Oil
- 2 onion
- 1⁄4 Cup gochugaru
- 1⁄2 Cup Canola or Soybean Oil
- 2 teaspoon sesame oil
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Directions
Cut the vegetables, the celery diagonally and the peppers into small cubes. Chop the onion, garlic and ginger.
Source: Youtube
Cut the meat into squares. Place in a bowl.
Source: Youtube
Mix cornstarch with water.
Source: Youtube
Marinate meat with soy sauce, oyster sauce, egg, oil and cornstarch-water mixture. Mix together. Leave for 15 to 20 minutes.
Source: Youtube
For the chilli oil, add the oil and onion to a pot and heat until the colour of the onion changes.
Source: Youtube
Mix with the Korean chilli powder. Add sesame oil. Let it stand for 1 hour.
Source: Youtube
For the sauce, mix all the ingredients of kung pao sauce.
Source: Youtube
Fry the marinated meat in a frying pan with plenty of oil until golden brown and leave in a colander.
Source: Youtube
In a wok, add chilli oil and fry the dried tree chilli. Add the chopped onion, chopped garlic, sliced garlic and chopped ginger. Then, add the vegetables and peanuts and fry. Add sauce and stir fry.
Source: Youtube
Add fried chicken and fry.
Source: Youtube
Add sesame oil and mix and enjoy!
Source: Youtube
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RomiThe best Kung Pao chicken recipe.
Chinese Kung Pao chicken is one of the best Asian dishes. Learn here how to make it at home with this simple recipe.
Cut the vegetables, the celery diagonally and the peppers into small cubes. Chop the onion, garlic and ginger.
Cut the meat into squares. Place in a bowl.
Mix cornstarch with water.
Marinate meat with soy sauce, oyster sauce, egg, oil and cornstarch-water mixture. Mix together. Leave for 15 to 20 minutes.
For the chilli oil, add the oil and onion to a pot and heat until the colour of the onion changes.
Mix with the Korean chilli powder. Add sesame oil. Let it stand for 1 hour.
For the sauce, mix all the ingredients of kung pao sauce.
Fry the marinated meat in a frying pan with plenty of oil until golden brown and leave in a colander.
In a wok, add chilli oil and fry the dried tree chilli. Add the chopped onion, chopped garlic, sliced garlic and chopped ginger. Then, add the vegetables and peanuts and fry. Add sauce and stir fry.
Add fried chicken and fry.
Add sesame oil and mix and enjoy!
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