:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/sPok6AHrxlQGEtgOL0A_/60d0b4487541d69b2fb4d17c716e00.jpeg "Tasty chicken thighs in grandma's sauce")
Source: Pixabay: ursula55
Tasty chicken thighs in grandma's sauce
Every time I make these chicken thighs in grandma's sauce, I can't help but remember those childhood days when my grandmother cooked with all the love in the world. This recipe has been in my family for generations and every time I make it, I feel like I'm keeping that tradition alive. The aroma and taste of the thighs bathed in the sauce is simply irresistible. It is a comforting dish full of flavor.
Ingredients
- 8 thighs Chicken
- 1 large onion
- 4 clove garlic
- 1 red bell pepper
- 1 green bell pepper
- 4 ripe tomatoes
- 1 glass of white wine
- olive oil
- salt and pepper to taste
- Provencal herbs to taste
- 1 sheet Laurel
Latest flyers
Directions
To start preparing our chicken thighs in grandma's sauce, the first thing we will do is season the thighs with salt, pepper and Provencal herbs. Be sure to do it with time so that the chicken absorbs the flavor well.
Heat a good splash of oil in a large casserole. When the oil is very hot, add the thighs and let them brown. Brown the chicken well, this is an important step that will give an unbeatable touch to the dish.
Once browned, remove the thighs from the pan and in the same fat add the onion, garlic, peppers and tomatoes, all previously chopped. Let them poach over low heat until they are very soft.
Now return the thighs to the pan and pour the white wine. Let the alcohol evaporate over moderate heat for a few minutes. Here I suggest you taste the broth and adjust the salt if necessary.
Then add the bay leaf and if necessary a little water. Cover the pan and let it cook for 45 minutes, stirring from time to time so that it does not stick. Patience is key here, so that the sauce reduces and the flavors concentrate.
After this time, our chicken thighs are ready to be tasted.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/yiueZ_EFHAx83G0HlFJF/fefa550852344ed430a7da6693b1ef.jpeg "Recipe preview Grandma's Roast Chicken Stuffing Recipe")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/y-4hmj-nuT33X12PG9kO/59341f6c6896c1beead043c704d0dd.png "Recipe preview Healthy Ground Turkey Bolognese Sauce Pasta")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/bX1auPopZu104b-Kv41B/185761ae61c5c95d13c419061c113e.jpeg "Recipe preview Cheese Buns")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/GzmV0O5AvtC7eVFNVjyT/50e5fa18791aa25382a6ed5bce43cd.jpeg "Recipe preview Easy Homemade Greek Yiros Recipe")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/vr8E1tMgtAhIRva3_-jE/80702a51071a57a65ac6c1aac00351.jpeg "Recipe preview Easy Creamy Leek and Potato Soup")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/NWIln7s5YFWObWowOTID/cb1a188be52614497f96aced915c4a.jpeg "Recipe preview Christmas Basic Iced Sugar Cookies")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/fjV1hR1DS2zx8XbiTb2m/92dd4c345bec397f0e42c1bfd5245d.jpeg "Recipe preview Minced Meat with Spaghetti")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Y3_OXX0k4L2_-RTg_WR2/58afd1fc05d39d177ae55de48b649b.jpeg "Recipe preview Ezy sauce tomato relish recipe")
