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Spicy Prawn Tomato Pasta Recipe

VIDEORECIPE Spicy Prawn Tomato Pasta Recipe

Prepare a delicious spaghetti meal with shrimp sauce, chili, and basil.

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4 simple ways to prepare and cook prawns

The recipe can be found in this article

4 simple ways to prepare and cook prawns

Ingredients

number of servings
2
  • 250 g shrimps Added to
  • 112 cups tomato paste Added to
  • 4 cloves cloves of garlic Added to
  • 1 tablespoon chili flakes Added to
  • 3 tablespoon olive oil Added to
  • parsley Added to
  • basil Added to
  • oregano Added to
  • 110 g cooked pasta Added to
  • salt Added to
  • 12 Cup pasta water Added to

Nutritional values and price

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Directions

25 min.
1. Step

Add 1/2 tsp of salt to your prawns, and set aside. Meanwhile, heat up olive oil on low heat, and add minced garlic. Saute for a few seconds. Add chili flakes, tomato puree, 1/2 tsp salt, and let simmer.

Spicy Prawn Tomato Pasta Recipe - preparation step 1

Source: Youtube

2. Step

When the sauce has reduced, add chopped herbs and pasta water. If desired, add some sugar. Add the shrimps and cook for aroud 5 minutes.

Spicy Prawn Tomato Pasta Recipe - preparation step 1

Source: Youtube

3. Step

Add the shrimps & sauce to your cooked pasta, mix and enjoy!

Spicy Prawn Tomato Pasta Recipe - preparation step 1

Source: Youtube

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Recipe author image Tammy

Spicy Prawn Tomato Pasta Recipe

Prepare a delicious spaghetti meal with shrimp sauce, chili, and basil.

25
Minutes
2
Number of servings
Directions
1. Step

Add 1/2 tsp of salt to your prawns, and set aside. Meanwhile, heat up olive oil on low heat, and add minced garlic. Saute for a few seconds. Add chili flakes, tomato puree, 1/2 tsp salt, and let simmer.

2. Step

When the sauce has reduced, add chopped herbs and pasta water. If desired, add some sugar. Add the shrimps and cook for aroud 5 minutes.

3. Step

Add the shrimps & sauce to your cooked pasta, mix and enjoy!

Ingredients
250 g
shrimps
112 cups
tomato paste
4 cloves
cloves of garlic
1 tablespoon
chili flakes
3 tablespoon
olive oil
parsley
basil
oregano
110 g
cooked pasta
salt
12 Cup
pasta water