:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/V_XHTmWXcrahdOkd470R/2864737c8ed15b977ac8f0fb3efb12.jpeg "Spaghetti with Garlic")
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Spaghetti with Garlic
Spaghetti with garlic is a simple and quick meal that will refresh your menu. It is ideal for a quick lunch or dinner. Thanks to the garlic, this dish is full of flavor and also easy to prepare.
Ingredients
- 200 grams spaghetti
- 3 pcs garlic
- 2 pcs Parsley leaves
- 50 grams olive oil
- 1 pcs salt
- 1 pcs black pepper
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Directions
Cook the spaghetti 'al dente' according to the instructions on the package.
In the meantime, peel and chop the garlic into thin slices.
Heat the olive oil in a pan and add the chopped garlic. Fry it over medium heat until it changes color to gold.
Add parsley to the garlic. Mix everything and leave it on the pan for another 2 minutes.
Add the cooked spaghetti to the pan with garlic, season with salt and pepper to taste. Stir well so all the flavors combine.
Serve the spaghetti hot. Bon appetit!
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IwaSpaghetti with Garlic
Spaghetti with garlic is a simple and quick meal that will refresh your menu. It is ideal for a quick lunch or dinner. Thanks to the garlic, this dish is full of flavor and also easy to prepare.
Cook the spaghetti 'al dente' according to the instructions on the package.
In the meantime, peel and chop the garlic into thin slices.
Heat the olive oil in a pan and add the chopped garlic. Fry it over medium heat until it changes color to gold.
Add parsley to the garlic. Mix everything and leave it on the pan for another 2 minutes.
Add the cooked spaghetti to the pan with garlic, season with salt and pepper to taste. Stir well so all the flavors combine.
Serve the spaghetti hot. Bon appetit!
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