:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/fjV1hR1DS2zx8XbiTb2m/92dd4c345bec397f0e42c1bfd5245d.jpeg "Minced Meat with Spaghetti")
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Minced Meat with Spaghetti
A classic and always popular dish. Minced meat, cooked in a tomato sauce and served with spaghetti.
Ingredients
Meat
- 500 g minced meat
Other
- 1 pcs onion
- 2 pcs garlic
- 400 g tomato sauce
- 400 g spaghetti
- 2 tablespoon oil
- 1 ts salt
- 1⁄2 ts ground black pepper
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Directions
Heat the oil in a pan and add the chopped onion and garlic. Fry until they change color.
Add the ground meat and simmer until it's fully cooked.
Add tomato sauce, salt, and pepper. Cover and let simmer for 20 minutes.
Meanwhile, cook the spaghetti in another pot according to the instructions on the package.
When the spaghetti is done, drain the water and add the meat with sauce.
Stir thoroughly so the spaghetti absorbs the sauce.
Serve hot with grated cheese on top.
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IwaMinced Meat with Spaghetti
A classic and always popular dish. Minced meat, cooked in a tomato sauce and served with spaghetti.
Heat the oil in a pan and add the chopped onion and garlic. Fry until they change color.
Add the ground meat and simmer until it's fully cooked.
Add tomato sauce, salt, and pepper. Cover and let simmer for 20 minutes.
Meanwhile, cook the spaghetti in another pot according to the instructions on the package.
When the spaghetti is done, drain the water and add the meat with sauce.
Stir thoroughly so the spaghetti absorbs the sauce.
Serve hot with grated cheese on top.
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