:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/R5rEesEmtLJoMYj-c-IZ/31d34d5e6309cf5066b2292b8e5d7a.jpg "Slow Cooker Chipotle Chili")
Slow Cooker Chipotle Chili
This easy recipe yields a rich, smoky-tasting chili, perfect for laid-back Sundays. Made with chicken thighs, canned cannellini beans, and a handful of other ingredients, it tastes more complicated than it is. Bonus: You’ll have leftovers for the week.
Ingredients
- 11⁄2 lb chicken thighs skin removed
- freshly ground black pepper
- 1 large red onion large dice
- 4 medium garlic cloves small dice
- 1 tablespoon cumin
- 2 teaspoon chipotle powder
- 1 tablespoon smoked paprika
- 1 teaspoon Kosher salt
- 1 can stewed tomatoes
- 3 can cannellini beans drained and rinsed
- 2 Cup chicken stock or low sodium chicken broth
- 2 tablespoon lime juice
Latest flyers
Nutritional values and price
Directions
Add all of the ingredients to the slow cooker.
Cook for 4 to 5 hours on high, until the chicken pulls apart easily with a fork.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
TASTElistSlow Cooker Chipotle Chili
This easy recipe yields a rich, smoky-tasting chili, perfect for laid-back Sundays. Made with chicken thighs, canned cannellini beans, and a handful of other ingredients, it tastes more complicated than it is. Bonus: You’ll have leftovers for the week.
Add all of the ingredients to the slow cooker.
Cook for 4 to 5 hours on high, until the chicken pulls apart easily with a fork.
How did you make this recipe?