:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/liNaL5o_a7lyezI8bW17/fdbc545168dc4efd82859516957a73.png "Slow Cooked Corned Beef Brisket")
Slow Cooked Corned Beef Brisket
This recipe for Slow Cooked Corned Beef is perfect for a hearty and comforting meal. The tender slow cooked with potatoes and carrots, making it a complete meal in one pot.
Ingredients
- 3 lb corned beef brisket
- 1 onion
- 4 cloves garlic, minced
- 4 medium medium potatoes, peeled and chopped
- 4 carrots
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- salt and pepper to taste
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Directions
Rinse the corned beef in running water and pat dry with paper towels.
In a slow cooker, place the chopped onions and garlic at the bottom.
Place the corned beef brisket in the slow cooker.
Add the potatoes and carrots around the beef.
Season with thyme, parsley, oregano, salt and pepper.
Add enough water to cover.
Cover and cook until the beef is tender.
Serve the sliced beef with vegetables and juice from the cooker.
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TammersSlow Cooked Corned Beef Brisket
This recipe for Slow Cooked Corned Beef is perfect for a hearty and comforting meal. The tender slow cooked with potatoes and carrots, making it a complete meal in one pot.
Rinse the corned beef in running water and pat dry with paper towels.
In a slow cooker, place the chopped onions and garlic at the bottom.
Place the corned beef brisket in the slow cooker.
Add the potatoes and carrots around the beef.
Season with thyme, parsley, oregano, salt and pepper.
Add enough water to cover.
Cover and cook until the beef is tender.
Serve the sliced beef with vegetables and juice from the cooker.
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