ADVERTISING
Quick and tasty Healthy Banana Muffins

VIDEORECIPE Quick and tasty Healthy Banana Muffins

This easy recipe teaches how to make the best homemade Banana Muffins. A healthy, tasty and quick breakfast or dessert. Don't miss it!

ADVERTISING

Ingredients

number of servings
12
  • 4 ripe bananas Added to
  • 4 egg Added to
  • 240 g ground oats Added to
  • 8 g baking soda Added to
  • 120 g chocolate chips Added to

Nutritional values and price

For the site to work properly, turn off ad blocking in your browser

ADVERTISING

Directions

35 min.
1. Step

Peel and mash the bananas.

Quick and tasty Healthy Banana Muffins - preparation step 1

Source: Youtube

2. Step

Add the lightly beaten eggs and mix well. Then, add the oatmeal and baking powder.

Quick and tasty Healthy Banana Muffins - preparation step 1

Source: Youtube

3. Step

Add the ground oats and the chemical yeast. Mix well until obtaining a homogeneous dough. Then, add chocolate chips.

Quick and tasty Healthy Banana Muffins - preparation step 1

Source: Youtube

4. Step

Fill cupcake moulds with the help of an ice cream spoon and bake at 160 ºC for 20 minutes.

Quick and tasty Healthy Banana Muffins - preparation step 1

Source: Youtube

ADVERTISING
5. Step

Once baked, remove them on a rack and wait for them to cool. Enjoy!

Quick and tasty Healthy Banana Muffins - preparation step 1

Source: Youtube

Rate this recipe

Do you like this recipe?

How did you make this recipe?

0 / 255
Add a photo

The latest recipes

ADVERTISING
ADVERTISING

The latest recipes

ADVERTISING
ADVERTISING

Reels

New

Top categories

Italian

140 recipes

Dinner

2992 recipes

Dessert

1696 recipes

Salads

377 recipes

Garlic

2297 recipes

Lunch

3003 recipes

Quick meals

2527 recipes

Breakfast

681 recipes

Brunch

638 recipes
Recipe author image Romi

Quick and tasty Healthy Banana Muffins

This easy recipe teaches how to make the best homemade Banana Muffins. A healthy, tasty and quick breakfast or dessert. Don't miss it!

35
Minutes
12
Number of servings
Directions
1. Step

Peel and mash the bananas.

2. Step

Add the lightly beaten eggs and mix well. Then, add the oatmeal and baking powder.

3. Step

Add the ground oats and the chemical yeast. Mix well until obtaining a homogeneous dough. Then, add chocolate chips.

4. Step

Fill cupcake moulds with the help of an ice cream spoon and bake at 160 ºC for 20 minutes.

5. Step

Once baked, remove them on a rack and wait for them to cool. Enjoy!

Ingredients
4
ripe bananas
4
egg
240 g
ground oats
8 g
baking soda
120 g
chocolate chips