ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/FC2pzRi5kHEbKHlm5gh-/c4bca578da9e3b9a101a73b8cffd31.jpeg "Portuguese baked codfish with potatoes recipe")
Source: Freepik - lifeforstock
ADVERTISING
Ingredients
number of servings
4
- 4 Cod loins
- 800 g Of potatoes
- 2 Onions
- 2 cloves of garlic
- 1 bay leaf
- 125 ml of olive oil
- 1 glass of white wine
- salt
- pepper
- grated parsley
Latest flyers
ADVERTISING
Directions
120 min.
1. Step
Start by salting the cod and soaking it in cold water for about 48 hours, changing the water at least 3 times a day.
2. Step
Then preheat the oven to 180 C and while you are still waiting, peel the potatoes and cut them into thick slices.
3. Step
In a baking dish, place the potato base and add the julienned onion, the chopped garlic and the bay leaf. Then, add the cod pieces on top, sprinkling them with the olive oil and white wine.
4. Step
Place the dish in the oven and bake the cod for about 40 minutes.
5. Step
Finally, remove from the oven and sprinkle with chopped parsley before serving.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/GzmV0O5AvtC7eVFNVjyT/50e5fa18791aa25382a6ed5bce43cd.jpeg "Recipe preview Easy Homemade Greek Yiros Recipe")
Easy Homemade Greek Yiros Recipe
Make traditional gyros with pork meat, pita bread, and tzatziki sauce!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/_3lcnW8laTi4hb5lm_qu/4d44721f40ea41ccff9e723414be52.jpeg "Recipe preview Pasta with minced meat")
Pasta with minced meat
Casseroles are a favourite of many, and in our family we are no exception. We love the minced meat version, so I decided to share the recipe with you. I hope it will be as big a favourite for you as it is for us in the family!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/voB0YfJjgGlQ4WFo3vCY/cdd72df702d343bd8d7e4efbe6fff0.jpeg "Recipe preview Authentic Italian bruschetta recipe")
Authentic Italian bruschetta recipe
This easy recipe teaches you how to make authentic Italian bruschetta at home. Don't miss this typical food of Italian cuisine!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/krdlToPpHDOgMo5ZjPa4/432617553c5be10a83f4fadb7915c0.jpeg "Recipe preview Braised veal on vegetables")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Sa4gmuLqUQk9TmLnX94a/b887ebc6ec1be85de0d113268a5ba4.jpeg "Recipe preview Easy and tasty omelette recipe")
Easy and tasty omelette recipe
Omelettes are world-renowned for achieving a delicious dish with simple ingredients and quick cooking. There are thousands of recipes because their basic principle is eggs, starting with an omelette filled with different things.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/Q9w1y99qHi65svauU92b/5a322c691cc569817ba459a9856e89.jpeg "Recipe preview Banana Waffles with Blueberries")
Banana Waffles with Blueberries
Prepare soft waffles made from bananas and oat flakes. They are delicate, easy to digest and you can serve them for example with fresh blueberries and blueberry syrup.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/9YnWcG4vmduYbJ4UFJG6/5add51557c27007f7a71c4bf0ac0ec.jpeg "Recipe preview Homemade Old-Fashioned Potato Salad Dressing")
Homemade Old-Fashioned Potato Salad Dressing
This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/B7M1lx0aLHHL53W6O8Jl/4d3bb35da2744afe31f865037b2764.jpeg "Recipe preview Perfect French Eggs in Pots Oeufs en Cocotte")
Perfect French Eggs in Pots Oeufs en Cocotte
Eggs in Pots are a classic French dish that is both elegant and easy to prepare. This recipe features the creaminess of fresh eggs cooked in a water bath with a mix of cheese, cream, and your choice of add-ins like ham, herbs, or spinach. It’s an incredibly satisfying dish that is perfect for breakfast, brunch, or even a light dinner.
