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Ingredients
number of servings
4
- 16 meatballs
- 2 cups pasta sauce
- 4 hoagie rolls
- 4 tablespoon garlic butter
- 1 Cup grated cheese
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Directions
35 min.
Put cooked meatballs and pasta sauce in a saucepan. Simmer for 10 minutes. Spread garlic butter into each roll, then broil each roll for 3 minutes. Place 4 meatballs in each roll and add leftover sauce and cheese. Broil for 2-3 minutes. Enjoy!
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