:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/5OprySwFLGjWgm9RVtur/c9871767a21b47473f18924e962e7b.jpeg "Pear and arugula salad")
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Pear and arugula salad
A fresh and juicy salad that tempts with its appearance and taste. An excellent choice for a light lunch or dinner.
Ingredients
Salad
- 2 Piece pears
- 100 g arugula
- 50 g Nuts
Sos
- 3 spoons olive oil
- 2 spoons With
- 1 pinch salt
- flax seeds
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Directions
Slice the pears into thin slices, chop the nuts.
Place the arugula on the plates, then put pear slices on it, sprinkle with nuts.
Prepare the sauce: in a small bowl, combine 3 tablespoons of olive oil and 2 tablespoons of honey. Season with salt. Mix everything thoroughly.
Pour the sauce over the salad just before serving.
Sprinkle the salad with flax seeds.
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IwaPear and arugula salad
A fresh and juicy salad that tempts with its appearance and taste. An excellent choice for a light lunch or dinner.
Slice the pears into thin slices, chop the nuts.
Place the arugula on the plates, then put pear slices on it, sprinkle with nuts.
Prepare the sauce: in a small bowl, combine 3 tablespoons of olive oil and 2 tablespoons of honey. Season with salt. Mix everything thoroughly.
Pour the sauce over the salad just before serving.
Sprinkle the salad with flax seeds.
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