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Pasta with niva sauce and ham

Pasta with nicoise sauce and ham is one of my favourite dishes. This simple, yet tasty and filling combination of ingredients creates the perfect dinner for family or friends.

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Ingredients

number of servings
4
  • 300 g pasta Added to
  • 200 g Nivy Added to
  • 200 g Hams Added to
  • 2 cloves garlic Added to
  • 3 tablespoon butter Added to
  • 250 ml whipping cream Added to
  • Salt, black pepper Added to
  • chive Added to
  • Parsley Added to

Nutritional values and price

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Directions

30 min.
1. Step

I start by cooking the pasta according to the package directions. I recommend to cook them al dente, so that they are still a little hard. Then drain them and set them aside.

2. Step

Melt the butter in a saucepan, add the finely chopped ham and fry until golden. Then add the crushed garlic and sauté together for a while.

3. Step

Add the whipping cream, grated niva and let the mixture slowly simmer. If the sauce is too thick, add a little pasta water.

4. Step

Finally, add the cooked pasta to the mixture, stir and season with salt and pepper to taste. And the fragrant pasta with Niva sauce and ham is ready!

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5. Step

They can also be sprinkled with chives or parsley.

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Recipe author image Iwa

Pasta with niva sauce and ham

Pasta with nicoise sauce and ham is one of my favourite dishes. This simple, yet tasty and filling combination of ingredients creates the perfect dinner for family or friends.

30
Minutes
4
Number of servings
Directions
1. Step

I start by cooking the pasta according to the package directions. I recommend to cook them al dente, so that they are still a little hard. Then drain them and set them aside.

2. Step

Melt the butter in a saucepan, add the finely chopped ham and fry until golden. Then add the crushed garlic and sauté together for a while.

3. Step

Add the whipping cream, grated niva and let the mixture slowly simmer. If the sauce is too thick, add a little pasta water.

4. Step

Finally, add the cooked pasta to the mixture, stir and season with salt and pepper to taste. And the fragrant pasta with Niva sauce and ham is ready!

5. Step

They can also be sprinkled with chives or parsley.

Ingredients
300 g
pasta
200 g
Nivy
200 g
Hams
2 cloves
garlic
3 tablespoon
butter
250 ml
whipping cream
Salt, black pepper
chive
Parsley