:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/PhbzVu85x2foVmSQtg9B/8b3b35e76156b438ba9cc321c3c448.jpeg "Pasta with Ground Meat")
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Pasta with Ground Meat
This is a popular Italian dish that can be easily and quickly prepared. Perfect for a family dinner or meeting with friends.
Ingredients
Pasta
- 500 g Spaghetti pasta
Meat sauce
- 500 g minced meat
- 1 glass tomato passata
- 2 cloves garlic
- 1 piece onion
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
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Directions
Cook the pasta in salted water according to the instructions on the package.
While cooking pasta, on a pan, fry onion and garlic prepared for the sauce.
When the onion and garlic turn golden, add the ground meat to them. Fry until the meat is well browned.
Add the tomato passata, salt, pepper, and simmer over low heat for about 10 minutes.
When the sauce is ready, add the cooked pasta and mix well.
Serve hot, sprinkled with grated parmesan or other hard cheese.
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IwaPasta with Ground Meat
This is a popular Italian dish that can be easily and quickly prepared. Perfect for a family dinner or meeting with friends.
Cook the pasta in salted water according to the instructions on the package.
While cooking pasta, on a pan, fry onion and garlic prepared for the sauce.
When the onion and garlic turn golden, add the ground meat to them. Fry until the meat is well browned.
Add the tomato passata, salt, pepper, and simmer over low heat for about 10 minutes.
When the sauce is ready, add the cooked pasta and mix well.
Serve hot, sprinkled with grated parmesan or other hard cheese.
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