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Source: Pixabay: Reissaamme
Pasta in Tomato Sauce
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Ingredients
number of servings
4
Pasta
- 500 grams pasta
Tomato sauce
- 400 g tomato paste
- 2 pcs cloves of garlic
- 1 pcs onion
- 2 ts sugar
- 1 ts basil
- 1 ts oregano
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the package. Drain and set aside.
2. Step
Add olive oil, chopped onion, and garlic to the pan. Saute until the onion and garlic soften.
3. Step
Add the tomato puree, sugar, basil and oregano. Stir well and simmer over medium heat for 10-15 minutes.
4. Step
Finally, add the cooked pasta to the sauce and stir.