VIDEORECIPE Original pork "San Choy Bau" recipe

Name: Original pork "San Choy Bau" recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 6 cups gem lettuce; 500 g pork mince; 2 tablespoon soy sauce; 2 tablespoon sesame oil; 1 tablespoon oyster sauce; 1 spoon crushed fresh ginger; 1 clove garlic; 3 spring onion; 1 chopped carrot; 1 grated zucchini; 1 chopped celery stalk; 5 cups chopped Mushrooms; 1 can water chestnuts; 1 Cup Chopped coriander; Fresh white sesame seeds

Romi

This easy recipe teaches how to make the original pork San Choy Bau at home, a popular world-known dish of Chinese cuisine. Don't miss it!

ADVERTISING

Ingredients

number of servings

6 cups gem lettuce Added to
500 g pork mince Added to
2 tablespoon soy sauce Added to
2 tablespoon sesame oil Added to
1 tablespoon oyster sauce Added to
1 spoon crushed fresh ginger Added to
1 clove garlic Added to
3 spring onion Added to
1 chopped carrot Added to
1 grated zucchini Added to
1 chopped celery stalk Added to
5 cups chopped Mushrooms Added to
1 can water chestnuts Added to
1 Cup Chopped coriander Added to
Fresh white sesame seeds Added to

Latest flyers

Days remaining: 3

ADVERTISING

Directions

15 min.

1. Step

In a bowl combine the soy sauce, oyster sauce, and sesame oil.

2. Step

Heat olive oil in a frypan. Add the garlic, ginger, and spring onions and sauté.

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

3. Step

Add the pork mince and stir until browned all over.

Source: Youtube

4. Step

Add the carrot, celery, mushrooms and zucchini. After 2 minutes, pour over the sauce mixture bowl. Cook for 5 minutes.

Source: Youtube

5. Step

Remove from the heat and stir. Then, add fresh coriander.

Source: Youtube

6. Step

Place some of the pork mixture into the lettuce cups, and top with a portion of the spring onion chopped, freshly chopped chilli and sesame seeds. Enjoy!