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Oreo cheesecake

No-bake cheesecake

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Ingredients

number of servings
12

Body

  • 300 g Oreo cookies Added to
  • 100 g butter Added to
  • 70 ml milk Added to

Cream

  • 500 g cream cheese Added to
  • 250 ml whipped cream Added to
  • 120 g confectionery sugar Added to
  • 150 g Oreo cookies Added to
  • 100 g white chocolate Added to
  • drops Vanilla extract Added to
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Directions

30 min.
1. Step

Combine the crushed biscuits with melted butter and milk and press evenly into a 22 cm diameter mold. I only used the dark part.

2. Step

We mix cream cheese, powdered sugar, a bit of vanilla extract, and melted white chocolate into the cream.

3. Step

Especially with a mixer, we whip the whipped cream. If necessary, you can add 1 stabilizer. (I omitted it). We then combine the whipped cream with the first batch and gently mix in 150 g of ground oreo biscuits. Instead of ground ones, you can use whole ones, which you break into smaller pieces. It will look nicer when slicing the cake.

4. Step

Apply the ready-made cream on the body and decorate it as you like. I used a combination of ground and whole biscuits.

5. Step

Let it set in the cold for a few hours.

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