ADVERTISING
VIDEORECIPE How to prepare snickerdoodle cookies?
Do you love snickerdoodle cookies? Do you want to do them by yourself? Follow this easy recipe to obtain the best cookies you ever had!
ADVERTISING
Ingredients
number of servings
24
Ingredients
- 3⁄4 Cup unsalted butter softened
- 1 Cup crystal sugar
- 1 large Egg
- 1 teaspoon vanilla essence
- 2 cups whole-wheat flour
- 2 teaspoon tartar sauce
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
Coating
- 1⁄4 Cup crystal sugar
- 2 teaspoon cinnamon
Latest flyers
ADVERTISING
Directions
30 min.
1. Step
Whisk together the softened butter and granulated sugar until the batter is smooth.
Source: Youtube
2. Step
Add the egg and vanilla extract. Mix until ingredients are combined.
Source: Youtube
3. Step
Add in the all-purpose flour, cream of tartar, baking soda, and salt. Mix.
Source: Youtube
4. Step
Mix granulated sugar and cinnamon in a small bowl to make the coating.
Source: Youtube
5. Step
Form the dough into small balls.
Source: Youtube
6. Step
Roll the dough balls in the cinnamon sugar mixture to coat them.
Source: Youtube
7. Step
Place the dough balls spaced evenly on a baking sheet. Bake the cookies for 12-15 minutes.
Source: Youtube
8. Step
Enjoy.
Source: Youtube