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Source: Youtube

VIDEORECIPE How to make Preserved Red Chillies

Here's a quick recipe for some red chillies preserved in oil! Learn how to make them today.

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Ingredients

number of servings
10
  • 540 g red chillies Added to
  • 334 Cup vinegar Added to
  • 13 Cup salt Added to
  • olive oil Added to

Nutritional values and price

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Directions

600 min.

Clean and slice the chillies, and put them all in a big bowl. Add vinegar and salt, and stir. Cover the bowl with plastic wrap, then let sit for 24 hours. Afterwards, drain and dry the chillies, and put them in clean jars. Fill the jars with olive oil till full, then seal them and set aside.

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Recipe author image Tammy

How to make Preserved Red Chillies

Here's a quick recipe for some red chillies preserved in oil! Learn how to make them today.

600
Minutes
10
Number of servings
Directions

Clean and slice the chillies, and put them all in a big bowl. Add vinegar and salt, and stir. Cover the bowl with plastic wrap, then let sit for 24 hours. Afterwards, drain and dry the chillies, and put them in clean jars. Fill the jars with olive oil till full, then seal them and set aside.

Ingredients
540 g
red chillies
334 Cup
vinegar
13 Cup
salt
olive oil