:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/IwGH4ztGBymj_FT_Aa-O/c1e4fac29434d5426df0a18d87c36a.jpeg "How to make Easy Eclair Cake")
VIDEORECIPE How to make Easy Eclair Cake
A recipe for the best easy eclair cake with chocolate, inspired by the original!
Ingredients
Ingredients
- 150 ml milk
- 150 ml water
- 120 g butter
- 150 g self-rising flour
- 1 spoon sugar
- 5 egg
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- 130 g sugar
- 2 egg
- 50 g self-rising flour
- 1 spoon corn flour
- 500 ml milk
- 50 g butter
- 200 ml sweetened whipping cream
- 1 spoon vanilla essence
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Directions
Preheat oven to 200 degrees Celsius. On low heat, combine milk, water, butter, sugar, and flour. Take off the stove and add 5 eggs.
Source: Youtube
Grease your baking tray and spread the batter out evenly. Bake for 20 minutes. Afterwards let it cool to room temperature.
Source: Youtube
For the frosting, whisk together two eggs and sugar. Then add flour, cornflour, and milk. Heat up on low heat while continuously mixing until it thickens. Remove from the heat, then add butter and vanilla extract.
Source: Youtube
Whip the whipping cream, then add it to the rest of the frosting. Gently combine. Spread the frosting over the baked batter. Then drizzle with chocolate and strawberry icing. Let sit in the refrigerator overnight. Enjoy!
Source: Youtube
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TammyHow to make Easy Eclair Cake
A recipe for the best easy eclair cake with chocolate, inspired by the original!
Preheat oven to 200 degrees Celsius. On low heat, combine milk, water, butter, sugar, and flour. Take off the stove and add 5 eggs.
Grease your baking tray and spread the batter out evenly. Bake for 20 minutes. Afterwards let it cool to room temperature.
For the frosting, whisk together two eggs and sugar. Then add flour, cornflour, and milk. Heat up on low heat while continuously mixing until it thickens. Remove from the heat, then add butter and vanilla extract.
Whip the whipping cream, then add it to the rest of the frosting. Gently combine. Spread the frosting over the baked batter. Then drizzle with chocolate and strawberry icing. Let sit in the refrigerator overnight. Enjoy!
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