:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/IaDsII61HnWTw01DidOT/786e6848bf46cd769127ab0ce3d156.jpeg "How to make Birthday Crocodile Cake")
VIDEORECIPE How to make Birthday Crocodile Cake
Here's a recipe to make this easy cake with a cute design!
Ingredients
Cake
- 2 cups All Purpose Flour
- 2 cups crystal sugar
- 11⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 2⁄3 Cup unsalted butter
- 2⁄3 Cup egg whites
- 1 Cup buttermilk
- 2 tablespoon vegetable oil
- 1 teaspoon vanilla essence
Frosting
- 11⁄2 Cup unsalted butter
- 5 cups confectionery sugar
- 3 tablespoon heavy whipping cream
- 2 teaspoon vanilla essence
- 1⁄4 teaspoon salt
- food coloring
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Directions
Mix all the cake ingredients until just incorporated. Bake for 35-45 minutes. Let cool for 20 minutes. Cut it across to make a square and a rectangle.
Source: Youtube
Beat all the frosting ingredients together. Make 1/2 cup black, 1/2 cup white, 1/3 cup dark green and 1/4 cup light pink
Cut a piece from the square to place on top of the rectangle at the end. Stick together with frosting, and cut into the shape of a head.
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Cut small triangle pieces to form the back of the head as well.
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Cover the whole head with frosting and smooth.
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Next, cover it with green frosting and smooth. Form the nostrils and eyebrows with green frosting as well.
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Form the rest of the eyes, the nostrils, and the mouth with black and white frosting. Make cheek blush with the pink frosting.
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Add finishing touches, such as eyelashes and spikes, and make the base around the cake with blue frosting. Enjoy!
Source: Youtube
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TammyHow to make Birthday Crocodile Cake
Here's a recipe to make this easy cake with a cute design!
Mix all the cake ingredients until just incorporated. Bake for 35-45 minutes. Let cool for 20 minutes. Cut it across to make a square and a rectangle.
Beat all the frosting ingredients together. Make 1/2 cup black, 1/2 cup white, 1/3 cup dark green and 1/4 cup light pink
Cut a piece from the square to place on top of the rectangle at the end. Stick together with frosting, and cut into the shape of a head.
Cut small triangle pieces to form the back of the head as well.
Cover the whole head with frosting and smooth.
Next, cover it with green frosting and smooth. Form the nostrils and eyebrows with green frosting as well.
Form the rest of the eyes, the nostrils, and the mouth with black and white frosting. Make cheek blush with the pink frosting.
Add finishing touches, such as eyelashes and spikes, and make the base around the cake with blue frosting. Enjoy!
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