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Homemade Healthy Muesli Bar Slice

Muesli bars are a healthy, protein-packed snack that are perfect for a quick energy boost on-the-go. Packed with oats, dried fruits (such as raisins, apricots, or cranberries), seeds, and sweetened with honey, they're simple to make and versatile for easy tailoring to individual tastes.

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Ingredients

number of servings
12
  • 212 cups of muesli Added to
  • 12 Cup of honey Added to
  • 12 Cup of unsalted butter Added to
  • 12 Cup of mixed seeds (like sunflower and pumpkin seeds) Added to
  • 1 Cup of mixed dried fruit (like cherries, cranberries raisins and apricots) Added to
  • 14 Cup of dark brown sugar Added to
  • 12 teaspoon of Vanilla Extract Added to
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Directions

45 min.
1. Step

Preheat the oven to 350° F (175° C) and line a 9-inch square pan with baking paper.

2. Step

In a large pan, melt the butter and honey over medium heat.

3. Step

Once melted, add in the dark brown sugar and stir until it's fully dissolved.

4. Step

Pour in the muesli, mixed seeds, mixed dried fruits, and vanilla extract, mix them well until they're all covered with the butter-honey mixture.

5. Step

Transfer the mixture to the prepared pan and press it down firmly to ensure it sets flat and evenly.

6. Step

Bake the muesli bars for 15-20 minutes until they're golden brown.

7. Step

After baking, let the muesli slab cool in the pan for about 10 minutes, then remove it from the pan and allow it to completely cool before cutting it into bars.

8. Step

Once cooled, cut into 12 equal sized bars.

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