:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/iLBe1nbtrL_mlXn3ZyAp/90f7cf811c6f05e0e030885c59e851.jpeg "Homemade Baked Duck a la Grandma")
Source: Pixabay: RitaE
Homemade Baked Duck a la Grandma
A traditional recipe for roast duck, just like our grandmother used to make. Tasty, juicy and spicy, perfect for Sunday's family feast.
Ingredients
Duck and marinade
- 1 pcs duck
- 2 pcs onion
- 3 pcs garlic
- 2 tablespoon ground red pepper
- 1 ts salt and pepper
- 2 tablespoon oil
Attachment
- 1 tablespoon oil
- 1 ts salt
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Directions
Prepare and clean the duck, rinse it and dry it.
Peel and chop the onion and garlic into smaller pieces. Mix them in a bowl with all the spices and oil.
Spread this mixture on the duck and let it rest for at least 3 hours, ideally however overnight.
Salt the duck before baking and place it in a preheated oven at 180°C. Bake for 3 hours.
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IwaHomemade Baked Duck a la Grandma
A traditional recipe for roast duck, just like our grandmother used to make. Tasty, juicy and spicy, perfect for Sunday's family feast.
Prepare and clean the duck, rinse it and dry it.
Peel and chop the onion and garlic into smaller pieces. Mix them in a bowl with all the spices and oil.
Spread this mixture on the duck and let it rest for at least 3 hours, ideally however overnight.
Salt the duck before baking and place it in a preheated oven at 180°C. Bake for 3 hours.
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