:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/NK0gRRSAlcljvA7vfx8j/4af6fd31a2db8c4531c02183bcf021.png "Hearty Loin Pot")
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Hearty Loin Pot
A traditional German stew with juicy pork loin and delicious vegetables. Perfect for cold days and cozy evenings.
Ingredients
Meat
- 500 g pork tenderloin
Vegetables
- 2 Piece Potatoes
- 2 Piece carrots
- 1 Piece onion
Spices
- 1 Pinch salt
- 1 Pinch pepper
Liquid
- 1 l broth
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Directions
For the loin pot, cut the meat into pieces and sauté it in a large pot. Remove the meat as soon as it turns brown.
Peel the potatoes, carrots and onions and cut them into cubes. Put the vegetables in the pot and sauté them until they become soft.
Put the meat back into the pot and add the broth. Season the stew with salt and pepper. Let the stew simmer for an hour.
Serve the loin pot hot. Enjoy your meal!
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GretarezepteHearty Loin Pot
A traditional German stew with juicy pork loin and delicious vegetables. Perfect for cold days and cozy evenings.
For the loin pot, cut the meat into pieces and sauté it in a large pot. Remove the meat as soon as it turns brown.
Peel the potatoes, carrots and onions and cut them into cubes. Put the vegetables in the pot and sauté them until they become soft.
Put the meat back into the pot and add the broth. Season the stew with salt and pepper. Let the stew simmer for an hour.
Serve the loin pot hot. Enjoy your meal!
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