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VIDEORECIPE Easy Homemade Slider Buns
Soft, pillowy, and perfectly sized, these buns are the perfect complement to your favorite mini burgers or sandwiches!
Ingredients
- 250 g flour
- 100 g milk
- 20 g butter
- 1 egg
- 5 g yeast
- 7 g salt
- 15 sugar
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Directions
Preheat oven to 180 C. Warm up the milk. Add yeast and mix. Set aside.
Mix flour, sugar, and salt. Add the rest of the ingredients. Let sit for 10 minutes. Knead, then cover and let rise for 60 minutes.
Source: Youtube
Divide into 8 balls. Put each on a tray with aluminum foil. Let rise till double in size.
Source: Youtube
Bake for 7 minutes. Brush with melted butter, bake for 2 more minutes, then serve and enjoy!
Source: Youtube
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Easy Homemade Slider Buns
Soft, pillowy, and perfectly sized, these buns are the perfect complement to your favorite mini burgers or sandwiches!
Preheat oven to 180 C. Warm up the milk. Add yeast and mix. Set aside.
Mix flour, sugar, and salt. Add the rest of the ingredients. Let sit for 10 minutes. Knead, then cover and let rise for 60 minutes.
Divide into 8 balls. Put each on a tray with aluminum foil. Let rise till double in size.
Bake for 7 minutes. Brush with melted butter, bake for 2 more minutes, then serve and enjoy!
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