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VIDEORECIPE Easy Homemade Hamantaschen Recipe
Learn to make these traditional Jewish cookies in just a few steps!
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Ingredients
number of servings
10
- 11⁄4 Cup self-rising flour
- 1⁄2 Cup confectionery sugar
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 7 tablespoon butter
- 1 yolk
- 2 tablespoon milk
- strawberry jam
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Directions
30 min.
Preheat oven to 350 degrees Fahrenheit. Mix all the ingredients together. Refrigerate dough for 30 minutes. Then roll it out on a flour-dusted surface. Cut out circles with a glass. Put jam on top, and fold in three points to create triangular bags. Bake for 15 minutes, then dust with sugar and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/adfX1dQIqqDzbs-ns1Fe/2daa1bdc90009b18286e2aa14def29.jpeg "Easy Homemade Hamantaschen Recipe - preparation step 1")
Source: Youtube
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