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Classic Crispy Fried Chicken Croquettes

Indulge yourself and your loved ones with the crispy and creamy delight of Chicken Croquettes. They are dome-shaped, bread crumbed fried food rolls, containing ground chicken packed with spices that will provide a deep and rich flavor. Perfect as an appetizer or snack, these croquettes are a classic treat that is sure to satisfy your taste buds.

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Ingredients

number of servings
5
  • 500 gms of ground chicken Added to
  • 2 large potatoes, boiled and mashed Added to
  • 1 onion, finely chopped Added to
  • 2 cloves of garlic, minced Added to
  • 14 Cup fresh parsley, finely chopped Added to
  • 12 Cup of all-purpose flour Added to
  • 2 eggs, beaten Added to
  • 2 cups of bread crumbs Added to
  • salt and pepper to taste Added to
  • Vegetable oil for frying Added to
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Directions

75 min.
1. Step

In a pan over a medium heat, add a tablespoon of oil and sauté the onions and garlic until they turn translucent.

2. Step

Add the ground chicken to the pan, season with salt and pepper. Cook until the chicken is done.

3. Step

In a large bowl, combine the cooked chicken, mashed potatoes, and parsley. Mix well.

4. Step

Shape the mixture into small, dome-shaped patties.

5. Step

Dip each patty into flour, then into the beaten eggs, and finally coat them evenly with the breadcrumbs.

6. Step

In a deep frying pan, heat the oil over a medium-high heat. Fry the patties until they turn golden brown.

7. Step

Serve the chicken croquettes hot with a side of your favorite dipping sauce. Enjoy!

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