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Chocolate Strawberry Cake
This cake is a perfect combination of a hot, slightly cocoa dough and slightly sour strawberries. It's a simple dessert that will refresh your taste buds and fill you with happiness.
Ingredients
Often
- 200 g brown sugar
- 200 g self-rising flour
- 100 g Cocoa powder
- 200 g margarine
- 4 pcs Eggs
- 1 pcs baking powder
Content
- 500 g Strawberries
- strawberry jam
Icing
- chocolate
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Directions
Bake the dough. Preheat the oven to 180°C. In a large bowl, mix all the ingredients for the dough and then pour the dough onto a baking sheet. Bake for approximately 30 minutes. Allow it to cool down.
Wash and cut up the strawberries.
Often after baking, cut the cake in half, spread with jam and place strawberries between them.
Drizzle the top of the cake with chocolate and decorate according to your imagination.
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Chocolate Strawberry Cake
This cake is a perfect combination of a hot, slightly cocoa dough and slightly sour strawberries. It's a simple dessert that will refresh your taste buds and fill you with happiness.
Bake the dough. Preheat the oven to 180°C. In a large bowl, mix all the ingredients for the dough and then pour the dough onto a baking sheet. Bake for approximately 30 minutes. Allow it to cool down.
Wash and cut up the strawberries.
Often after baking, cut the cake in half, spread with jam and place strawberries between them.
Drizzle the top of the cake with chocolate and decorate according to your imagination.
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