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Source: oproko from Canva

Bread from dried yeast

Tasty and simple bread prepared from dried yeast. This recipe is excellent for those who want to try baking bread at home.

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Ingredients

number of servings
1
  • 500 g self-rising flour Added to
  • 1 Packaging dried yeast Added to
  • 1 Spoon salt Added to
  • 1 Spoon sugar Added to
  • 325 ml water Added to
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Directions

180 min.
1. Step

Preheat the oven to 200 degrees Celsius.

2. Step

Mix all the dry ingredients together.

3. Step

Slowly add water and stir until you get a smooth dough.

4. Step

Let the dough rise in a warm place for 1 hour.

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5. Step

After rising, process the dough and put it in a baking form.

6. Step

Bake in a preheated oven for 30-40 minutes or until the bread is golden brown and done.

7. Step

Let the bread cool down before slicing.

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Recipe author image Iwa

Bread from dried yeast

Tasty and simple bread prepared from dried yeast. This recipe is excellent for those who want to try baking bread at home.

180
Minutes
1
Number of servings
Directions
1. Step

Preheat the oven to 200 degrees Celsius.

2. Step

Mix all the dry ingredients together.

3. Step

Slowly add water and stir until you get a smooth dough.

4. Step

Let the dough rise in a warm place for 1 hour.

5. Step

After rising, process the dough and put it in a baking form.

6. Step

Bake in a preheated oven for 30-40 minutes or until the bread is golden brown and done.

7. Step

Let the bread cool down before slicing.

Ingredients
500 g
self-rising flour
1 Packaging
dried yeast
1 Spoon
salt
1 Spoon
sugar
325 ml
water