Beetroot Salad

Quiche Florentine is France's elegant answer to a breakfast casserole. Filled with spinach, cheese, and eggs, all nestled in a buttery crust, this recipe is a long-standing favorite of mine. I frequently prepare it for brunch gatherings, or to have throughout the week during busier periods when time is scarce. The light yet fulfilling nature of the quiche never fails to impress, its flavors are comforting and classic!

This is my favorite dessert, this time enhanced with freeze-dried fruit. A perfect sweet-sour combination.

Having a mulberry tree in my garden motivated my journey of exploring the various recipes one can prepare with mulberries. And this led me to discover this beautiful recipe of moist, fluffy, and fruit-filled Mulberry Muffins. This is one of my go-to recipes for utilizing the seasonal harvest. The muffins are a perfect breakfast staple - their natural sweetness and vibrant color make them a hit with both kids and adults.

The scent of apples, nuts and cinnamon cannot be missing with the coming autumn. Bake this delicious pie yourself too.

This zesty shrimp pasta recipe is perfect for a quick and easy weeknight dinner. The lemon garlic sauce adds a burst of flavor to the juicy shrimp.

These portable and protein-packed egg muffins are not only easy to make but also customizable with various add-ins. They are perfect for quick breakfasts, lunches on the go, or a protein-rich snack. Its ingredients can be varied according to your taste preferences.

A sweet delicacy, ideal for the festive season or simply as a special treat. The combination of Toffifee, coconut, and white chocolate will delight you!

This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.