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Basic Homemade Grilled Hamburger Patty

These hamburger patties offer a delicious, juicy, and flavorful addition to your BBQ dinner. Made from fresh, quality ground beef, seasoned well, and cooked to perfection, these patties will surely enhance your burger experience.

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Ingredients

number of servings
4
  • 1 lb ground ​beef Added to
  • 1 teaspoon salt Added to
  • 1 teaspoon pepper Added to
  • 1 teaspoon garlic powder Added to
  • 1 teaspoon onion powder Added to
  • 1 egg Added to
  • 12 Cup breadcrumbs Added to
  • 2 tablespoon ketchup Added to
  • 1 tablespoon Worcestershire Sauce Added to
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Directions

30 min.
1. Step

Preheat your grill or cooking pan over medium heat.

2. Step

In a mixing bowl, combine ground beef, salt, pepper, garlic powder, and onion powder. Mix until seasoning is evenly distributed.

3. Step

Add the egg, bread crumbs, ketchup, and Worcestershire Sauce. Mix well until all ingredients are well combined.

4. Step

Divide the mixture into four equal parts and shape each into a round flat patty about 1/2 inch thick.

5. Step

Cook the patties on a preheated grill or pan for about 5 minutes on each side or until the desired level of doneness is achieved.

6. Step

Remove the patties from the grill or pan and let them rest for a few minutes before serving.

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