Orange - quick and easy recipes - page 16

Rum, cognac, curacao and some lemon juice is all it takes to calm nerves and mend a relationship. Or so San Francisco cocktail and spirits evangelist Yael Amyra claims.

Award-winning cocktail chemist Matt Seigel, formerly of Eleven Madison Park and NoMad, shows us how to make a perfect Negroni. With only three ingredients, balance is key —and so is a nice, cold glass. Be sure to pop your Old Fashioned glasses in the freezer ahead of time, and the rest is easy.

This variation on pulled pork highlights flavors from Mexico, with a touch of the Yucatán. The tart flavor of the tomatillos balances the earthy, slightly smoky achiote spice; the sweet-sour orange juice balances the spicy jalapeños. They all merge with the richness of the pork shoulder to make something really delicious and laid-back. This spicy pulled pork is great on toasted French or ciabatta rolls, served with pickled red onions, or piled in warmed tortillas topped with queso fresco.

If you’ve never tried apple brandy, fall is the perfect time, though Jackson Cannon’s Jack Rose is delicious any time of year. Be sure to use Applejack, a potent American spirit that dates back to Colonial times, and not another apple brandy. Blended with perfect proportions of fresh lemon juice and homemade grenadine, it makes a lovely cocktail. For a full trio of 3-ingredient cocktails, take a look at the Obituary Cocktail and the Gold Rush cocktail too.

Don't miss this amazing drink!

Don't miss this cocktail recipe! You won't regret being your own bartender.

If you want to have your favourite drink at home instead of going to a pub, don't miss this recipe for one of the best cocktails ever!

Although it may not seem like it, you can get more nutrients and defence from orange juice, just by adding a carrot. Here's how to make this delicious and nourishing wonder.

Enjoy the pork chop Cuban style with orange marinade

This orange cake is amazing, as well as having a super fluffy batter, it still has a delicious orange cream filling that is simply sensational, you and your whole family are sure to love it!

The Mai Tai is a rum-based cocktail, Californian in origin and Tahitian in name.

The best recipe for the fluffiest homemade vanilla cake. This is a basic recipe for baking, you can create thousands of desserts using it. Easy to make, few ingredients are required and it has that vanilla flavour loved by everyone.

Rice pudding is a beloved dessert in homes all over Spain and Latin America. It is very easy to make, and with just a few ingredients.

Spritz dates back to the 1800s, but Aperol was not created until 1919. It gained popularity in the 1920s and 1930s and soon became the bitter liqueur's most popular. It's a refreshing, sweet and sour summer drink, full of palate-pleasing sensations.

Who doesn't crave a fresh mimosa in summer? Although there are several recipes, the classic one with orange juice, champagne and a strawberry is ideal for a brunch with friends or to drink at any time. Don't be left with the desire and try it, they will b

The Old Fashioned is a serious cocktail and it is one you really should know how to make at home. When made well, the Old Fashioned cocktail is strong, but not overly so. There’s sweetness, but it isn’t cloying or excessive.