Nuts - quick and easy recipes - page 12

This recipe has been passed down through generations and has always been our family Christmas tradition. A soft yet crunchy Christmas nougat that melts in your mouth and is full of flavor. The great thing about this recipe is that you can substitute or add your favorite dried fruits and nuts. Every time I prepare it, I feel that connection with my relatives and all those anecdotes that have been lived around this sweet.

I have always loved festive recipes, especially when it comes to Christmas dinner. This Stuffed Chicken recipe is one of my favorites for those Christmas nights because it's something my whole family enjoys. I've made it many times and it's always a hit. The juicy texture of the chicken, combined with the rich, deep flavors of the stuffing, is simply a delight.

Every year, in my family, Christmas bread is a must to accompany dinner on the 24th. Preparing it is a tradition and, although it takes time, the satisfaction of seeing everyone enjoying this delicious homemade bread is priceless. Here I share with you the recipe that my grandmother taught me and that I have continued to prepare year after year.

One of my favorite recipes that I always make during the holiday season are gingerbread dolls. Not only are they fun to make with the kids, but they are also delicious. Their aroma of fresh cookies and Christmas spices fill the house immediately. Without a doubt, it's a recipe that brings a lot of joy and Christmas spirit.

Christmas mashed potatoes are a classic must-have at the dinner table this time of year. Its creamy texture and delicious flavor make it a perfect accompaniment to any main dish. Here I share with you my special recipe, which I have perfected after years of experience and which always delights the whole family. The touch of nutmeg and Parmesan cheese gives it a particular taste that will transport you to Christmas in every bite.

The stuffed sirloin recipe is one of my favorite holiday traditions. Not only is it a very tasty dish, but it is also stunning to look at, and I always get a lot of compliments from my guests. The combination of the flavors of the meat with the sweet and sour nut and apple filling is simply amazing. So, without a doubt, this recipe has been tested and approved by my family and friends year after year.

Tasty no-bake and also healthy nut balls.

Recipe for delicious peanut cookies. What I love most about them is the delicious taste of peanut butter and their soft, crunchy texture.

A winter classic, Christmas pudding is one of my favorite desserts to end December holiday dinners.

Healthy and tasty raw balls that you can indulge in without regrets.

Cannelloni is a family tradition in my house during Christmas. This recipe is special to me because I remember my grandmother preparing them every year. The aroma of the cannelloni in the oven was the definite indicator that Christmas celebrations had begun. Filled with juicy meat and topped with bechamel sauce and melted cheese, these cannelloni are the perfect main dish for any Christmas celebration.

Christmas is my favorite time of the year, full of joy and sweetness. This Christmas cream is a tradition in my family. It is the perfect fusion of sweet and spicy flavors that takes me back to my childhood. It is a recipe that is not only easy to prepare, but also fills our hearts and homes with warmth during this festive season.

Nothing invokes the magic of the holidays quite like a delicious Christmas Baked Stuffed Capon. Every year, my family and I prepare this dish together as a tradition. The exquisite flavor of the spices mixed with the juiciness of the capon heralds the start of the season and fills our home with incredibly cozy aromas. With a crispy outside and a soft, juicy inside, this dish is always a hit on the Christmas table.

I love baking these nut cookies at Christmas time. They remind me of my childhood and the cozy hours I spent in my grandmother's kitchen. The spice of the nuts, the tender, buttery cookie dough and the light touch of vanilla sugar make them irresistible. I always look forward to baking them and look forward even more to giving them as gifts and enjoying them.

This recipe for chocolate curd has been perfected after countless attempts and failures in my own kitchen. The key is the right chocolate and the right sugar. The chocolate is gently melted and then finished off with a topping that makes it extra crunchy. Nothing is better than homemade chocolate - trust me!

This baking mix in a jar for brownies is a heartfelt gift from my kitchen. It is a personal favorite that I love to make again and again. The brownies made from this mix are incredibly moist, chocolaty and simply melt-in-the-mouth.