Carrot

Carrot - quick and easy recipes - page 16

604 recipes

Are you looking for a recipe suggestion from the category carrot? You have come to the right place! We have a great collection of 604 recipes to diversify your menu! These recipes will take about 5 - 600 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you can’t make up your mind, then we recommend these favorite and very popular recipes - The best Chicken japanese curry recipe, Homemade Chicken Chow Mein Recipe, Best Homemade Meatloaf, The Best Lentil Soup Recipe.

Healthy Moist Carrot and Banana Cake

The delightful and moist texture, coupled with the tangy cream cheese frosting, makes this cake a staple in my home. The additional heartiness from the bananas and the natural flavor of the carrots brings a unique blend of taste that keeps everyone asking for more!

Easy Vegetarian Thai Peanut Salad

This is not just any salad; it's a fusion of flavors that takes you on a trip to Thailand!

Carrot cake with sour cream

Recipe for delicious carrot cake with sour cream. The sour cream adds a tasty sour contrast to this traditional cake, which perfectly complements the sweetness of the carrots.

Delicious lean pork in sauce

Pork in Sauce is a dish that has a special place in my heart and in my kitchen. I have prepared it numerous times for friends and family, and it has always been a sure winner. The juiciness of the lean pork combines perfectly with a homemade sauce, resulting in a simple but incredibly flavorful dish.

Chickpeas with pumpkin

This is one of my favorite recipes to enjoy during the fall months, when pumpkin is at its best. Chickpeas with pumpkin is a healthy, flavorful and nutritious dish. It provides a good amount of protein and fiber thanks to the chickpeas, while the pumpkin adds a smooth, sweet texture that complements the dish perfectly. I usually serve it with quinoa or rice to make it even more complete.

Ultimate Vegan Lentil Bolognese Pasta

Rich, hearty, and incredibly flavourful, this Italian-inspired classic comfort dish has undergone a vegan twist with the same comforting satisfaction minus the guilt.

World's best coleslaw

I've been trying out different coleslaw recipes over the past few years. This recipe, which I present to you here, has proven to be universally loved and tasty. This coleslaw is simply made with shredded white cabbage, carrots, and a light vinegar oil dressing and makes an excellent side dish for barbecues or other main meals. Quick and easy to prepare !

Carrot - poppy seed cake

Recipe for a healthy carrot-poppy seed cake, which goes well with coffee or tea.

Oven vegetables with potatoes fast and easy vegetarian

Before I discovered this recipe for oven vegetables with potatoes, I often had difficulty preparing a tasty and at the same time healthy dish. Since I made this recipe for the first time, it has become a permanent fixture in my kitchen. The combination of roasted vegetables and crispy potatoes is simply irresistible and I look forward to preparing it every time.

Hearty noodle stew recipe

I love noodle stew and this is my absolute favorite! I have saved many cold winter days with this recipe and made my friends and family happy. The stew is hearty, nutritious and simply delicious. It is very easy to prepare, but the result is stunning. Let yourselves taste it!

Diet vegetable soup

Recipe for a simple and tasty diet soup from vegetables.

Diet cabbage soup

Recipe for the perfect cabbage soup, which is suitable for lunch during the dieting period.

Chinese lardons with chicken

Recipe for delicious Chinese Sluice with Chicken, which you can cook when you get a craving for Asian cuisine.

Pickled vegetables different varieties

This recipe for pickled vegetables is a must-have in my kitchen and I have made it countless times. Pickling vegetables is a great way to preserve leftover vegetables in a tasty way, turn them into a delicious side dish, or add flavor to salads, sandwiches, etc. The wonderful thing about this method is that you can experiment with different types of vegetables and flavors.
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