Spreads

Spreads - quick and easy recipes - page 4

231 recipes

Have a look at these recipes! These are our recipes from the category spreads – suitable for various occasions. One of these 231 recipes may become your new favorite. Preparation time 5 - 600 minutes. You can find the exact preparation time below each recipe. In addition, see how many portions you will get by using the given amount of ingredients. If we’re talking about good recipes, then these favorites come to mind - How to make steak marinade at home?, Simple homemade Lemonade Scones, How to make homemade Greek salad dressing?, Easiest homemade strawberry jam recipe. Will you try one out?

Avocado spread with egg

Avocado spread with egg is one of my favorite things to make for breakfast or snack. It has a subtle avocado flavor that is brightened up with lemon juice and enhanced by the addition of a poached egg.

Onion confit savory side dish

This onion confit recipe is one of my personal favorites and I've made it so many times that I've almost mastered the process in my sleep. It's a versatile side dish recipe that is both sweet and savory and goes perfectly with baguettes, cheese, roasts and much more. So let's get started and make this great recipe together!

Delicious melted cheese

Queso fundido is one of my favorite recipes to enjoy with friends or family. Its tasty flavor and ease of preparation always make it the perfect choice for those moments of conviviality. Plus, I love the versatility of this dish, as you can add different types of cheeses and flavor it with herbs and spices to your liking.

Indian homemade paneer cheese

I have been making my own paneer cheese for years. This is a simple recipe that requires no special ingredients or equipment. Over time, I have learned that the key to success is the heat level and resting time. I like to use this cheese in various Indian dishes such as paneer tikka masala and palak paneer, but it can also be enjoyed on its own or used in sandwiches.

Homemade veal liver sausage

This delicious veal liver sausage is a family favorite that I like to prepare time and time again. It has a distinctive yet mild flavor and the texture is deliciously creamy. It's a traditional recipe that takes some time and effort, but it's definitely worth it! I love making my own sausage - it feels so satisfying to hold the finished product in my hands and the taste is incomparable.

Delicious Cream of Mushroom Cream Thermomix

Having experimented with several recipes for creams and soups, I can confidently say that this Cream of Mushroom Soup made in the Thermomix is one of my favorites. It becomes a star dish because of its creamy texture, deep flavor and ease of preparation in the Thermomix. Additionally, it is quite healthy and perfect for a light dinner or a comforting starter.

Avocado spread for children

The best avocado spread for kids, suitable for breakfast or snack.

Tuna fitness spread

Fitness tuna spread is great for breakfast or a quick lunch. What's more, the preparation is so simple and quick that anyone can really do it!

Black elderberry jam

Excellent elderberry jam that you can prepare at home.

Potato spread for sandwiches

The perfect potato spread that's perfect for sandwiches or breakfast pastries.

Apple pear jam

In my family we have always attached great importance to homemade jam. A very special recipe that I prepare every year in autumn is the apple-pear jam. It's a simple recipe, but it thrives on the quality of the sweet and tart fruit. For this I prefer to use apples and pears from our own garden.

Delicious cashew cream

Cashew cream is one of my favorite recipes to have in the refrigerator. It is very versatile and can be used as a dairy alternative in various culinary preparations, which is ideal for me since I am a vegetarian. Besides being creamy and delicious, it is also very nutritious, rich in protein and healthy fats.

Calamari spread

The perfect kohlrabi spread with ham and corn. It can be used on sandwiches or as a side dish.

Quince jelly according to grandma's recipe

I love to offer my family and friends this quince jelly from grandma's recipe. It is aromatic, sweet and always reminds me of the warm and cozy afternoons at my grandma's house. It always involves a little patience, but the result is worth it every time!

Homemade quince jam

Every year during quince season, I especially look forward to making my homemade quince jam. It is a long-established family recipe that has been passed down for generations and is always loved. The flavors are intense and reminiscent of golden autumn days.

Homemade pumpkin jam

Pumpkin jam is a delicacy that I prepare every year in autumn when pumpkins are at their best. It is a smooth and sweet jam, with a touch of cinnamon and orange that makes it special. This recipe yields about three jars of jam.
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