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Creamy Risotto with Vegetables
A recipe for a perfect creamy risotto, which you will prepare with vegetables and parmesan.
Zucchini Jam with Apple
If you have a garden full of zucchinis and don't know what to do with them, try this original jam recipe. The combination of zucchini and apples create an unusual but very tasty jam, that is not only suitable for breakfast, but also as an addition to meat.
Pork loin with Plum
Pork loin with plum, one of my favorite dishes for Sunday dinner. I have prepared it countless times and each time it comes out wonderfully juicy and flavorful.
Quince tincture
I am a great lover of homemade tinctures. I prepare this quince tincture every year in autumn, when quinces are most delicious and aromatic. The tincture is sweet and slightly tart.
Pickled peppers
Recipe for tasty pickled peppers in oil, which are suitable as a side dish to the main dish.
Chocolate Liqueur
This delicious homemade chocolate liqueur is great as a holiday gift or as a special treat for you. It has a rich, creamy, and slightly sweet taste with a hint of chocolate.
Raspberry liqueur
Raspberry liqueur is a delight for the palate, which enchants with its deep and intense flavor. In addition, it makes an ideal gift for loved ones. I tried the recipe for this raspberry liqueur many years ago, and since then, it has become my regular summer ritual. When making it, the most important thing is to use fresh and ripe raspberries, which I pick by the handful in the summer in my garden.
Cabbage soup with egg
Kohlrabi soup with egg is one of my favorite dishes whenever I feel the need to warm up in cold weather. There's nothing complicated about it, so it's a great recipe for those who are just starting to learn how to cook.
Potato Salad with Yogurt and Chives
This refreshing and healthy potato salad with yogurt and chives is perfect for grilling or as a light lunch. It is full of flavors and lightened by using yogurts instead of mayonnaise.
Rhyme syrup
Yarrow syrup is a natural remedy for colds, sore throats and other viral illnesses. It is an excellent source of vitamin C and acts as a decongestant. Moreover, its taste is pleasant and refreshing, so you can use it as a natural additive in tea or other beverages.