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Nettle soup is one of the healthiest, yet simplest dishes in the world.

Potato soup with carrot is a classic recipe that is tasty, nutritious and easy to prepare. This recipe is ideal for lunch or dinner after a long day.

Salmon with orange sauce is a lovely combination of sweet and sour sauce, which perfectly complements the flavor of the salmon. Easy to prepare, but the result is beautiful and tasty.

Pea puree with cream is my favourite accompaniment to meat. I love its delicate consistency and the slightly sweet taste that plain peas have in them. The preparation is not difficult at all and with the cream, the peas take on a whole new dimension.

I am a lover of traditional Polish cuisine. The secret depends in the highest quality ingredients and patience during curing. Try this recipe and see for yourself how tasty homemade cured meat can be.

The recipe for preserved pumpkin with pineapple has become my favorite not only for its sweet and slightly exotic taste, but also for its easy preparation and long shelf life. It's a great way to enjoy a taste of summer during the cold winter months. I recommend it to anyone who likes both pumpkin and pineapple to try.

Pickles are the perfect way to use vegetables from your own garden throughout the winter season. Pickles are great as a side dish, in a salad, or just for flavour.

This soup is creamy, rich and rare, thanks to the pieces of salmon that swim in the delicious cream.

Recipe for a boiled tomato sauce for pasta that you can prepare to stock up for the whole winter.

This recipe for pork tenderloin stuffed with sun-dried tomatoes is one of my favorites. The combination of tender pork, sweetish sun-dried tomatoes and aromatic spices creates a harmonious symphony of flavours.

Recipe for very interesting sweet purple potato muffins. The antioxidant content of purple potatoes is several times higher than that of conventional potatoes.

A healthy and nutritious side dish for your children, full of vitamins.