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This is a classic Indian dish that is packed with flavor and easy to prepare. A mix of spices, coconut milk, and prawns are combined to create a delicious and creamy curry that can be served with rice or naan bread.

There is something supremely satisfying about cooking and enjoying this hearty chicken penne dish.

This spicy, creamy and extremely tasty Japanese noodle soup is one of my absolute favorite meals, especially on cold days. The recipe has its roots in Sichuan cuisine in China, but is particularly popular and well-known in Japan. Tantanemen consists of noodles, minced meat, Asian spices and is cooked in chicken stock. It is served with a boiled chicken egg.

This recipe is not only perfect for vegetarians and vegans, but also for anyone who wants to enjoy a flavorful and healthier alternative to traditional burgers.

Easy recipe perfect for the autumn season.

Cottage pie is a classic British dish made with a flavorful ground beef filling and topped with a creamy mashed potato crust. This hearty and comforting meal is perfect for dinner time. Let's learn how to make cottage pie!

This hearty and nutritious vegetable stew is packed with a variety of colorful veggies, simmered in a flavorful broth. It is a perfect food that is not only delicious but also easy to prepare.

A perfect harmony of the tart taste of raspberries and crunchy pistachios.

Light, fluffy, and tangy, Lemonade Scones are the perfect treat. Serve them warm with a dollop of clotted cream and your favorite fruit jam for irresistible breakfast or afternoon tea.

This broth is my grandmother's recipe, which I have been making for my family for many years. Every weekend, when I get out the pot, I look back fondly on the days when I was learning the art of cooking in my grandmother's kitchen.

A hearty and spicy goulash soup that is perfect for getting through New Year's Eve or fighting the hangover on New Year's Day. It is rich in flavors of paprika, thyme, marjoram and bay leaves and is prepared with potatoes, carrots and of course beef.

A comforting stew recipe that is perfect for cold winter. This stew is packed with tender beef, vegetables and rich spices that will warm you up the inside out.