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This easy recipe teaches how to make the best homemade healthy and fresh Asparagus and brown rice salad. Don't miss it!

Green Pasta is a deliciously fresh and nutritious meal perfect for any time of the year. With a creamy sauce made of avocado, spinach, and basil, this pasta is packed with flavors and nutrients. It's an excellent choice for a quick weeknight dinner, and even though it's vegetarian, it will satisfy any appetite. Kids will enjoy its vibrant green color and creamy texture, while adults will appreciate how easy it is to prepare and the health benefits it provides.

This easy recipe teaches how to make the best homemade Shrimp Pot Stickers. Crunchy, juicy and delicious, these dumplings are a must!

Usually, we don't have these special flours at home, but there's really no need because you can make self-raising flour quickly with this recipe.

After years of baking experience in family circles, I can't deny how well this apple pie with custard and ricotta goes down on any occasion. The combination of sweet apples, creamy custard and fresh quark is unbeatable and always a pleasure to bake and enjoy.

These delicious mini cheesecake cookies are full of creamy, slightly sweet, pleasantly lemony flavour and drizzled with dark chocolate. Don't miss them!

I love baking Heidesand, especially at Christmas time. This classic North German pastry is wonderfully crumbly and literally melts in your mouth. I've made this recipe countless times and every time the result has been fantastic. It takes a little patience, but it's definitely worth it.

Enchiladas are a comforting Mexican dish, made with tortillas rolled around various fillings, covered with chili sauce and cheese and baked until cheese is melted. They are usually garnished with fresh green onion, cilantro and sour cream.

This Roast Cauliflower Salad bursts with a unique combination of flavors and textures.

One of my absolute favorite recipes is this hearty and warming corn soup. Not only is it incredibly delicious, but it's super easy to make. I make this soup often for my family and my kids love it, especially in the colder months when it feels good to have a warming soup to eat. Fresh ingredients are especially important for the flavor of the soup.

Pearl barley risotto is a dish that I like to make time and time again. This Italian recipe with a German twist has a particularly delicious flavor and is a welcome change from traditional risotto dishes. With its creamy yet firm to the bite texture, pearl barley risotto is a real treat for all the senses.

A recipe for this super easy sauce! Add to pasta, or use as a unique dipping sauce.