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The Soft Gerbeaud Cake is a traditional Hungarian dessert made with nuts, jam, and chocolate. Its tasty, crumbly dough and rich filling will knock everyone off their feet. It's an ideal choice for holidays, or just for an everyday treat.

A winter classic, Christmas pudding is one of my favorite desserts to end December holiday dinners.

CHOW.com asked chefs from a handful of our favorite restaurants to create better versions of seasonal lattes, with quality ingredients. Here’s former Absinthe pastry chef Luis Villavelazquez’s interpretation. This version of what is usually a nasty spice bomb calls for real pumpkin purée and subtle Indian seasonings. The base can easily be made ahead.

This recipe is one of my favorite dishes that I often make for my family and friends. I love this vegetarian dish because it's colorful, tasty and filled with healthy, nutritious ingredients. It's quick and easy to prepare, so it's ideal for busy days. In the past, I've tried different types of vegetables and I find that the combination shown below provides the best balance of flavors.

Mulligatawny Soup is a flavorful and comforting dish with Indian origins. This hearty soup is characterized by its rich and aromatic flavors, combining a delightful blend of spices, lentils, vegetables, and tender chunks of chicken.

Not only are these Christmas Marshmallows fun to make, but their light and fluffy texture combined with a hint of mint or cinnamon will surely add joy to your holiday season.

Enjoy a deliciously satisfying Crispy Fish Burger that's bound to become a favorite in your household. A simply marinated, crispy fried fish served in a soft, delicious burger bun, accompanied by a tangy tartar sauce and fresh, crispy lettuce. This burger is a filling and flavorful dish that's perfect for a fun family dinner or a get-together with friends. A dish that's certain to please fish lovers and foodies alike!

Delectable, sweet and tangy, this raspberry slice is a light and fruity dessert. Made with a buttery biscuit base, a layer of fresh raspberries, and a velvety cream cheese topping, it's the perfect balance of sweet and tart flavors. This dessert is great for any occasion, Christmas, birthdays, or just a simple family dinner.

With a flavor somewhere between cocktail sauce and Thousand Island dressing, this tangy, versatile recipe starts with ketchup and mayonnaise as the base and is flavored with brandy, Worcestershire sauce, hot sauce, and lemon juice. Use it as a dip for chilled seafood or french fries, or smear it on a toasted bun and proclaim it your secret house sauce for a bacon cheeseburger.

Having experimented with several recipes for creams and soups, I can confidently say that this Cream of Mushroom Soup made in the Thermomix is one of my favorites. It becomes a star dish because of its creamy texture, deep flavor and ease of preparation in the Thermomix. Additionally, it is quite healthy and perfect for a light dinner or a comforting starter.

Indulge in these adorable and delicious Koala Cupcakes. These are chocolate-flavored cupcakes decorated to resemble your favorite Australian marsupials. They would be a unique and fun treat at a kids’ party or simply as a dessert for koala lovers. Get ready to create a dessert that's as tasty as it is cute.

This easy recipe teaches how to make steamed asparagus. A dish healthy and tasty, don't miss it!