Zucchini Jam with Apple

This easy recipe teaches how to make the best homemade Special Fried Rice, an authentic dish of Korean cuisine. Don't miss it!

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

“The whole point about cucumber sandwiches is that, unless done really well,” writes author Felicity Cloake (we adapted her recipe from The Guardian), “they’re as dull as the sum of their ingredients. They glory in their own delicacy.” Here, cucumbers, good butter, salt, white pepper, and white bread add up to the perfect tea sandwiches.

Roast pork in beer sauce is a traditional Czech dish that is rich in flavour and ideal for cold days.

Swiss rolls are just amazing! If you are a sweet tooth try this easy recipe to prepare a homemade version, fluffy and tasty like never before!

Learn the best way on how to make pea and ham soup. Super quick to prepare because you just place the ham bone, split peas and everything else straight into the slow cooker, then turn it on.

Mango Salad is one of my favorites when I'm looking for a refreshing dish full of flavor. Its combination of textures and flavors make it an unforgettable dish. I prepare this salad every summer for my family and it is always a guaranteed success. Best of all, it is very simple to prepare and the ingredients are easy to find.

Prepare soft waffles made from bananas and oat flakes. They are delicate, easy to digest and you can serve them for example with fresh blueberries and blueberry syrup.